Baking sugar cookies is a beloved holiday tradition, but what if you don’t want to eat all the cookies in one sitting? Can you freeze them so that you can enjoy them over a longer period of time? The answer is yes – you can freeze sugar cookies decorated with royal icing, but there are a few things to consider before doing so.
Royal icing is a popular way to decorate sugar cookies because it sets quickly and creates a beautiful finished product. It’s also very versatile, allowing for a variety of creative designs and colors. But when it comes to storing these decorated cookies, it’s important to know that royal icing does not freeze well. So if you’re going to freeze your cookies, be sure to do so before adding any royal icing.
The key to freezing decorated sugar cookies is to prepare them properly before they go in the freezer. Start by baking the cookies according to the recipe’s instructions. Once the cookies are cool, add a thin layer of royal icing and let it dry completely. This will help to keep the icing from cracking when the cookies are frozen. Then, place the cookies on a wax paper-lined baking sheet and freeze.
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